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Phoenix - AZ

 
Upcoming Events:
» Fall Flavors

Join us for a fall flavors food and cocktail tasting on J & G Steakhouse's elegant patio, overlooking the Valley of the Sun!

When: Monday, October 4, 2010
           5:30-7:00 PM
Where: J & G Steakhouse
            at The Phoenician
            6000 E Camelback Rd
            Scottsdale, Az
Cost: $15 includes canapes and a signature fall cocktail

Special Prix Fixe menu available after the event. Call 480-214-8000 for reservations!

Limited # of tickets will be sold! Get yours today!

» Foodie Fight 2

Join Foodies Like Us and Arcadia Fine Wine for Foodie Fight 2!

Date: Saturday, September 11, 2010
Time: 11:00 AM-1:00 PM
Place: Sub Zero & Wolf Showroom
          15570 N. 83rd Way
          Scottsdale, Az 85260
Cost: $40 includes appetizers by the Mission, dessert from Essence Bakery and a wine tasting by Arcadia Fine Wine. Not to mention outstanding entertainment.

Watch Ty Largo and Joel LaTondress square off in Foodie Fight 2.
They will have one hour to create three dishes using a mystery ingredient. The winner will receive a super prize!

Sous Chefs to the Foodies will be Matt Carter of Zinc Bistro/The Mission and Eugenia Theodosopoulos of Essence Bakery.

Food Network Star Robin Miller will emcee the event!

Judges Joe Johnston of Joe's Real BBQ, Joe's Farm Grill and Liberty Market and Television Personality Andi Barness will decide the victor!

The third judge's seat will be raffled off for $3/ticket or 2 for $5. All raffle ticket proceeds will benefit C-CAP.


» Sweet Spicy Desert Heat

Join Foodies Like Us Arizona and Classic Cooking for a cooking class to remember!

Gastronomics: Sweet and Spicy Desert Heat

When: Thursday, October 14, 2010
          6:00-9:00 PM
Where: Classic Cooking
            10411 E McDowell Mountain Ranch Rd
            Scottsdale, Az 85255
Cost: $65 includes hands on cooking instruction, 4 course meal, beer and house wine.

We will be preparing:
-Butternut Squash Ravioli with Chipotle Sauce
-Southwest Spice Rubbed Pork Tenderloin with corn mango salsa
-Quinoa Pilaf
-Chocolate Pine Nut Tart w/ Whipped Cream

 
 
 
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